Learn to repurpose silicone ice trays as flexible, fill-and-chill moulds for bite-sized desserts. From froyo pops to panna cotta, cheesecake bites to chocolate truffles, this collection of 40+ recipes for no-bake desserts is an ingenious alternative to traditional pastry cookbooks.
Page Count: 96
Trim Size: 6 x 9 in
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.